One app manages your entire fresh produce packing / food service business.
Fruit quality inspection app for packers of fresh produce: easy fruit quality inspections for packer, shipper, wholesaler of fruit and vegetables.
As any supplier of fresh produce will be well aware, food items such as vegetables, fresh fruit, berries, beans, corn, nuts, grains, and cereals must be shipped and stored swiftly after harvesting.
This type of produce must also be stored in a protective environment to ensure that it does not start to spoil before it reaches consumers.
Thanks to the time-sensitive nature of fresh produce, therefore, any disruptions to a producer’s supply chain or problems surrounding food storage conditions can impair product quality and cause a raft of new problems surrounding health and safety and consumer satisfaction. In this way, it is vitally important for suppliers of fresh produce to ensure that they double-check the state of the items they intend to sell both when they leave the packaging facility or form and, indeed, when it arrives at its destination. They must also attend to any problems that may hinder the supply chain and rectify them as soon as possible.
Quality Control Tailored for the Produce Industry
Inspections for All Types of Fresh Produce
Berries: blueberries, blackberries, cherries
Tropical fruits: mangos, pineapples, asparagus, kiwi
Traditional fruits: apples, pears, avocados, grapes, lemon, orange, clementines
Other fruits and vegetables: lettuce, tomatoes, chilies
Beans, corn, nuts, grains, cereals
Solutions for Produce Safety
Quality check (color, maturity, firmness, shape)
Weight and diameter check
Defects check (including amount and seriousness of defects)
Produce Supplier Audits
Hygiene audits (GHP)
Good Manufacturing Practice (GMP)
Ethical audits
Food Safety Audits & Certification
Comprehensive Produce QC at the Source or Destination
Our specialized inspectors will check your produce to ensure its quality before and after shipping:
Condition of inventory: ensure that products can be shipped safely
Temperature control: check and monitor post-harvest temperature and storage conditions for your produce
Orders supervision: to help you sort and dispatch your produce orders
Re-packing supervision
QIMA produce inspectors follow detailed inspection protocols, prepared by our experts based on international regulations, standards of your destination market, and your own requirements.
Our sampling process strictly follows the ANSI/ASQC Z1.4 (ISO 2859-1) international sampling procedure and the guidelines of the Codex Alimentarius.